Recipe: Appetizing Mother Bread

Mother Bread.

You can cook Mother Bread using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mother Bread

1. It’s 2 cup of all purpose flour.
2. Prepare 1 tbsp of baking powder.
3. Prepare 1/2 tsp of baking soda.
4. It’s 1 cup of sugar (or 1/4 cup honey or more depending on sweetness.
5. It’s 1/2 tsp of nutmeg.
6. You need 1/2 tsp of cinnamon.
7. It’s 2 cup of fruit or vegetable (or more).
8. You need 2 each of eggs.
9. It’s 1/2 cup of olive oil or 2/3 cup unsalted butter (room temp).
10. Prepare 3 tbsp of nuts (optional).
11. Prepare 1 tbsp of milk (optional if batter not right consistency).

Mother Bread instructions

1. Lightly oil and flour a bread pan..
2. Combine flour, sugar, baking soda, backing powder, cinnamon and nutmeg with whisk..
3. Mash/ grate fruit or vegetable and add to dry mixture..
4. Crack eggs in bowl adding one at a time..
5. Add to mix..
6. Add oil..
7. Mix all with electric mixer. Check consistency..
8. Pour into bread pan. Bake at 350°F for approximately 40 minutes or more until fully baked..
9. Fully baked (when tooth pick/ knife inserted at center comes out clean.).
10. Variation: NO MIXER: Honey, butter and no nuts. Mix dry ingredients with a whisk. In separate bowl, mash banana into butter add all wet ingredients then eggs last, one at a time until well combined. Add into flour mixture and stir well. Bake approximately 40 minutes..